If you want to put a plant-based dinner on the table that gets an “Oh, my favorite!” response from family members instead of audible sighs, make this chowder. This meal is my vegetarian teen son’s favorite whole food, plant-based meal. I have also served it to omnivore friends, and watched them clean their bowls. [...]
Toward the end of summer, when the days are still hot and farm fresh vegetables are abundant, a healthy dinner can be fast and easy. I love this skillet salad. Chopped and diced fresh vegetables are quickly seared in a smokin’ hot cast iron skillet, then tossed with a cilantro-lime dressing. By adding a can [...]
As a girl, I loved munching those crunchy, golden kernels of fresh corn on the cob. I would roll the cob in a small pat of butter, lightly salt it, then work my way from one end to the other, eating that crisp, fresh goodness a couple of rows at a time. Yes, it was [...]
