Looking for something to jazz up those raw veggies? This healthy vegan, whole food plant-based black bean dip recipe is oil-free and full of flavor and plant-based protein. Beans provide protein with fiber that will keep you fuller longer than meat. Just 1 cup of black provides 30% of your daily protein needs, half of [...]
I eat a lot of beans. I like cornbread. So I thought I might like this Black Bean Polenta Casserole. And I was right. It's a whole food, plant-based recipe full of flavor! Beans are an excellent source of plant-based protein. Unlike animal protein, beans provide fiber and phytonutrients that support a healthy body from [...]
Burritos are one of my go-to comfort foods. They’re fast, filling, and so full of flavor I don’t miss the oil, cheese or sour cream. This delicious, whole-food, plant-based burrito starts with water sautéed onion and jalapeno pepper. Then I add in diced, cooked sweet potatoes and a couple of handfuls of mixed baby greens. [...]
Toward the end of summer, when the days are still hot and farm fresh vegetables are abundant, a healthy dinner can be fast and easy. I love this skillet salad. Chopped and diced fresh vegetables are quickly seared in a smokin’ hot cast iron skillet, then tossed with a cilantro-lime dressing. By adding a can [...]
